- Origin 日月潭茶區，海拔約600m
- Harvest 2015冬
- Cultivar 紅玉(臺茶18號)
- Tea Growing 有機農法
- Crafting Process 全發酵
- Tasting Notes 紫蘇梅、仙草、山楂、肉桂、薄荷
Tea Storage
- After opening, squeeze out as much air as possible, seal the bag tightly, and store it in a cool, dry place.For the best flavor,enjoy the tea within one month after opening.If unopened, store away from sunlight and strong odors.The tea can be stored for several years, and its flavor will gradually become softer and smoother over time.
